Candy Cane is a hybrid tea rose prized for its red with white reverse blooms and strong tea fragrance perfume. Small clusters of very full, cupped blooms. Grown and selected with our local Erina Heights, NSW conditions in mind – the Central Coast’s warm humid summers and mild winters. Roses love a full sun position with at least 6 hours of direct light a day, and our sandy Central Coast soils benefit from extra compost and mulch to help roses hold moisture through summer. Feed with a specialist rose food in spring and after each flush, and keep an eye out for black spot in humid weather – good airflow and morning watering help keep foliage healthy.